![]() ![]() (You can prepare these the morning of the party and then cover and refrigerate until serving time. Add 1 – 2 teaspoons clam mixture into each clam shell. Spoon the bacon and pepper mixture evenly on the clams. Using the coarse salt to balance the shells, arrange the clams nestled in bottom shells on the baking sheet. Stir in chopped bacon and clams until combined. Cover bottom of the baking sheet with coarse salt, about ¼-inch deep. Add to bread crumb-cracker mixture and stir to incorporate. Saute 2 tablespoons reserved bacon fat, butter, green peppers and onions in a medium skilet over medium-high heat until tender, about 3 – 5 minutes. Pour 1 cup of mixutre into a medium bowl. Add the garlic and red pepper flakes and cook until fragrant, about an additional minute. Cook, stirring often, until browned and crispy, about 8 minutes. Pulverize white bread and Ritz crackers in a food processor into crumbs. Put the olive oil and bacon in a large skillet over medium heat. Remove from pan and reserve 2 tablespoons bacon fat. ![]() This recipe was the big hit of the night for my MAD MEN Party! So classically 1960s!Ģ tablespoons bacon fat (reserved from cooking bacon)Ĭook bacon until slightly crisp. ![]()
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